Freshly baked, delicious and fragrant: here's why you should try Pan-pek pinca!
In Pan-pek, look for delicious, fragrant Easter pinta that we bake just for you every day on the spot!
Spring is coming and one of this season harbingers we love the most is Easter. It is quite clear why! Because we get to enjoy all the fine food and desserts that are part of the Easter table, with one absolut standout – pinca or Easter cake.
Pinca is traditionally prepared in all parts of Croatia, known by different names, Easter bread, sirnica, or pinca, and this sweet bread is characterized by a specific cut with scissors on the top.
It is assumed that pinca was first made in the Republic of Venice, when cakes and desserts were still reserved for the upper classes or only easten on special occasions and for holidays, such as Easter.
Pinca se kroz povijest radila od bijelog brašna, jaja, šećera, mlijeka i masti, a za dodatni okus stavljale su se grožđice, ribana korica limuna ili naranče i rum. Naravno, za završni izgled pince, koju svi znamo i volimo, potrebno ju je zarezati škarama te posuti granuliranim šećerom. Iako izgledom i sastojcima pinca djeluje kao relativno jednostavan kolač, njezina priprema zahtijeva nešto više truda, vremena i strpljenja, jednako kao i kvalitetan, iskušan recept.
We know that, for many of us, Easter time is full of obligations and activities that make it nearly impossible to dedicate time and bake a homemade pinca. And this is where Pan-pek can help! Our pinca has not only been the favorite choice of many families for years, but starting this year, we have a special 100 g pinca that we bake freshly on the spot, in our selected Pan-pek stores. You don't have the time to bake it yourself, but still want to enjoy a freshly prepared, delicious pinca? No problem, find your nearest Pan-pek store and buy a freshly baked, fragrant pinca, with golden yellow top, characteristic cut and granulated sugar for the most beautiful and delicious experience of your favorite Easter cake.
Pogledajte kako izgleda dio izrade svakodnevno svježe pečene Pan-pek pince:
In addition to this unique pinca, in Pan-pek you can also find a pinca, of 270 grams, with raisins, packed and with prolonged shelf life. Great choice if you love dried fruit in your desserts or want to treat your loved ones with the best Easter dessert.
And of course, you don't have to wait for Easter to enjoy the best pinca with Pan-pek's signature – buy it today!
Daily freshly baked pinca awaits you in the following Pan-pek stores:
Lastovska 2a, Savica
Tržnica Dolac
Krešićeva 32, Borongaj
Lanište 24
Kneza Borne 16
Importanne centar
Folnegovićeva 1a
Ozaljska 5
Paromlinska cesta 2a
Masarykova 23
Savska cesta 13
Trg Žrtava Fašizma 9
Selska cesta 90b
Radnička 1a
Trg Slobode, Varaždin